Exciting News from Alvinesa!
Our Chief Scientific Director, Diego Simón Herrero, had the incredible opportunity to speak at the trade show Origin Natura, held on January 16 and 17 sharing insights about Alvinesa’s commitment to innovation, sustainability, and circular economy.
During his presentation, Diego highlighted how Alvinesa transforms co-products from the wine and olive industries into high-value, natural ingredients like Hytolive®, our olive extract rich in Hydroxytyrosol, and Vintera®, our grape extract standardized in OPC, proanthocyanidins, and anthocyanins.
By upcycling natural resources, we are setting a benchmark for sustainable practices while delivering premium ingredients for the health and wellness industry.
We are proud to lead the way in creating a positive impact through science and nature.
Thank you, Diego, for representing us in this conference.